Location:Milford Inpatient Facility
Status:Full and Part Time
Qualifications/Duties: HS/GED diploma required. 1-2 years cook and/or kitchen experience, with preferably, experience in hospice, hospital, or nursing home environments. Prepare all food to meet quantity and service schedule requirements. Handle food in accordance with sanitary procedures and standards.
Schedule: 6am-7pm daily w/ weekend rotation
Reports to: Facility Manager
To apply for the following positions please send your resume along with an Employment Application Form. You will need Adobe Acrobat Reader to view and print this file. If you do not already have it, you can download Acrobat Reader for free.
You can fax your application to 302-478-1351
or mail your application or resume to:
Delaware Hospice
attn: Human Resources
3515 Silverside Rd.
Wilmington, DE 19810
Delaware
Hospice is accredited by JCAHO.
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